A repository of cocoa flavanol science, news, and information.
Basic Search
The following library presently contains abstracts of the journal articles published by Mars, Incorporated scientists or other scientists who have used Cocoapro® cocoa supplied by Mars, Incorporated. As the site continues to evolve, abstracts of additional peer-reviewed papers from all cocoa literature will be added.
Abstract Detail

Lazarus SA, Hammerstone JF, Adamson GE, Schmitz HH. High-performance liquid chromatography/mass spectrometry analysis of proanthocyanidins in food and beverages. Methods Enzymol. 2001; 335::46-57.

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